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SUMMARY:Common Ground: Local Indigenous Food Systems
DESCRIPTION:Mohegan anthropologist chef\, Rachel Sayet (Akitusut)\, will host a panel of local indigenous experts to discuss modern foodways and systems. The panel will consist of indigenous chefs\, herbalists\, and farmers from various nations. \nGET FREE TICKETS
URL:https://www.connecticutmuseum.org/event/indigenousfoodsystems/
CATEGORIES:Free
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